Seasonal Sashimi Platter

4 types of seasonal seafood: Salmon, King fish, Ebi, Nishi

Allergy Advice: contains gluten, shell fish, fish, soybean

Can be reruest for: gluten free soy sauce.

Regular (20 thick slice serves up to 5 people)
Large (32 thick slice serves up to 8 people)

Please note that  sashimi platters are made with the best quality seasonal seafoods and  some items may be substituted depending on availability